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Television Advertising for Restaurants
Incorporating television advertising into a restaurant’s marketing strategy can be a highly effective way to increase brand awareness,...
Mar 10, 2023


March Madness 2023: Scoring Profits During the “BIG DANCE”
With the nation’s sports fans glued to the tv during the NCAA Men’s basketball tournament, March Madness presents a huge opportunity to...
Mar 7, 2023


Eats in Queens Restaurant Month, Bringing Queens Together For The Greater Good
“We are a boots-on-the-ground, Queens-based organization, helping to promote restaurants and provide food relief to those in need.” -...
Mar 4, 2023


Think Ink: Direct Mail Marketing For Restaurants
Though the common belief is that today’s younger consumers are digital natives, glued to their smartphones, and only reachable through...
Feb 17, 2023


Spotlight on Long Island's Central Perk Cafe: Gathering Spot for Neighbors and "Friends"
Sharing a name with a coffee shop made famous by a 90s sitcom, Central Perk Café opened its doors in 2002, a place where neighbors and...
Feb 10, 2023


Getting Your Books in Order: How to Prepare for Tax Season 2023
DISCLAIMER: This content is provided for informational purposes only and is not intended as legal, tax, accounting, or other professional...
Feb 6, 2023


Marketing Playbook: Slogans and Ad Campaigns for Restaurants
For many, the Super Bowl is all about defensive showdowns, epic plays, and game-on-the-line hail-Marys. For others, it’s all about...
Feb 2, 2023


Super Bowl LVII: Score Profits with Game Day Delivery
It’s official—the Philadelphia Eagles will be facing off against former head coach, Andy Reid and his Kansas City Chiefs on February 12,...
Jan 30, 2023


Like White on Rice: Sushi and Restaurant Delivery the Perfect Match
One of Japan's most travel-friendly, customizable, and user-friendly foods, sushi together with restaurant delivery is like white on...
Jan 27, 2023


Taking to the Streets: Food Trucks Picking Up Speed in US Food Scene
These days, it seems like everyone is taking to the streets – top chefs, sous chefs, chefs de cuisine, line cooks, bartenders, and...
Jan 22, 2023


Sustainable Lifestyle on the Menu
Following a year where so much focus was placed on the rising cost of food, consumers are expected to be more conscious and mindful of...
Jan 16, 2023


Talkin’ About Generational Marketing for Restaurants
As restaurants, we know it’s hard to reach so many different demographics at once. After all, a 50-something will react very differently...
Jan 12, 2023

Commission Free Direct Delivery
Access To Unlimited Supply Of Delivery Drivers
Live Mobile Order Tracking
Live Delivery Support
Refund Reconciliation Management
Virtual Telephone Answering
Feedback Collection & Management
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